Sweet Morning Bliss—Breakfast for 4

Sweet Morning Bliss is a delightful French-American fusion breakfast dish, featuring fluffy, buttery croissants filled with a luscious cream cheese mixture and topped with fresh berries. Served warm, this indulgent yet easy-to-make treat is perfect for starting your day on a sweet note.

Meal Type

Breakfast

Cuisine

French American Fusion

Servings

4

Food Stars

Health

Variations

Diets

Variations

You Need This Stuff

  • 4 large croissants
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/2 cup heavy cream
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • 1/4 cup powdered sugar

Do This With That Stuff

  1. Wash the strawberries and blueberries under cold water and set aside to dry
  2. Slice the strawberries into thin pieces using a knife on a cutting board
  3. In a large mixing bowl, combine the softened cream cheese, granulated sugar, and vanilla extract using an electric mixer on medium speed until smooth and creamy
  4. Add the heavy cream to the cream cheese mixture and continue mixing with the electric mixer until fully combined and slightly thickened
  5. Using a knife, carefully slice each croissant in half horizontally without completely separating the two halves
  6. Spread an equal amount of the cream cheese mixture onto the bottom half of each croissant using a rubber spatula
  7. Arrange sliced strawberries and blueberries evenly on top of the cream cheese layer in each croissant
  8. Close each croissant by gently pressing down on the top half
  9. Place filled croissants onto a serving platter
  10. Dust each croissant with powdered sugar using a fine mesh sieve or sifter

Obvious and Not So Obvious Variations and Pairings

Beti’s Reflections

Bonjour, mes amis! On a recent culinary adventure to the heart of Paris, I stumbled upon a delightful fusion of French and American flavors that I just had to share with you all. Meet Sweet Morning Bliss, a scrumptious stuffed croissant recipe that will have you saying “oui” to breakfast in no time!

This heavenly French-American croissant recipe serves four people and is perfect for those who crave a sweet start to their day. However, if you’re searching for unsweetened breakfast recipes or low-calorie options, this indulgent treat might not be the best fit.

Sweet Morning Bliss features four large, buttery croissants filled with a luscious cream cheese mixture and topped with fresh strawberries and blueberries. The combination of softened cream cheese, granulated sugar, vanilla extract, and heavy cream creates a rich and velvety filling that pairs beautifully with the flaky pastry. The fresh berries add a burst of natural sweetness and vibrant color to this delectable cream cheese croissant.

To create your own Sweet Morning Bliss, begin by washing the strawberries and blueberries under cold water and setting them aside to dry. Slice the strawberries into thin pieces using a knife on a cutting board. In a large mixing bowl, combine the softened cream cheese, granulated sugar, and vanilla extract using an electric mixer on medium speed until smooth and creamy. Add the heavy cream to the mixture and continue mixing until fully combined and slightly thickened.

Carefully slice each croissant in half horizontally without completely separating the two halves. Spread an equal amount of the cream cheese mixture onto the bottom half of each croissant using a rubber spatula. Arrange sliced strawberries and blueberries evenly on top of the cream cheese layer in each croissant before closing them gently by pressing down on the top half.

Place your berry-filled croissants onto a serving platter and dust each one with powdered sugar using a fine mesh sieve or sifter. Voilà! Your Sweet Morning Bliss is ready to be devoured.

In conclusion, this Sweet Morning Bliss recipe is a delightful way to elevate your breakfast game and impress your loved ones with a French-American twist on the classic croissant. So, go ahead and indulge in this delicious morning pastry recipe that will have you dreaming of Parisian cafés and sunlit patios. Bon appétit!

Human Interaction

Editors Note:

This recipe has not yet been reviewed by a human.

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